An Unofficial 'The Rest Is History' Reading List
Penn Vogler
1 book referenced
Books by Penn Vogler
Scoff: A History of Food and Class in Britain
Referenced in 1 episode
49. Food Glorious Food
May 06, 2021
Context:
The guest Penn Vogler's book, introduced by Tom as 'the most sensational book on the entire history of British food.' The entire podcast episode is based around discussing topics from this book.